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As Alabama continues to experience drought conditions across the state, many cattle producers are thinking about how they can economically feed cattle through the winter months. With limited rainfall, forage production potential is low, which means most producers will rely on stored forage and supplement to meet the nutritional needs of the herd. Initial hay reserves left over from the 2015 season have now been exhausted, and most are feeding this year's crop. Limited rainfall over the spring and summer months in 2016 reduced the number of hay harvests this year. In the best cases, some producers averaged three to four cuttings. However, those in areas of extreme drought may have only been able to harvest one or two cuttings at best. Strategies for managing the nutritional needs for cattle now are going to be based off of these supplies and require some forward thinking into projected conditions for spring 2017.
Three Things Producers Can Do Today
Three Things Producers Must Consider Now for Later
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